Christmas Cookies Recipe

Ingredients:

  • 1 cup butter
  • 1 cup shortening
  • 1 cup sugar
  • 1 cup confectioner’s sugar
  • 2 eggs
  • 3 teaspoons vanilla
  • 4-1/2 cups flour
  • 1 teaspoon baking soda
  • 2 teaspoons cream of tartar
  • 1 teaspoon salt

Preparation:

  1. Cream butter, shortening and sugars. Beat in eggs and vanilla.
  2. Sift together dry ingredients and stir into butter mixture.
  3. Let chill; then roll out and cut into shapes with your favorite cookie cutters. Place two inches apart on baking sheets.
  4. Bake at 350 degrees for about 10 minutes or until edges begin to turn golden brown.
  5. Decorate as desired.

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This entry was posted on Monday, December 24th, 2012 at 3:20 pm and is filed under Grocery Supplies, Recipes. You can follow any comments to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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